วันอาทิตย์ที่ 8 กันยายน พ.ศ. 2556

Bacon Wrapped Shrimp

Bacon Wrapped Shrimp
Bacon Wrapped Shrimp
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Bacon Wrapped Shrimp2Bacon Wrapped Shrimp1

Cut bacon slices in half horizontally. Cover work space with plastic wrap. Line up bacon slices on top of plastic wrap. Set one piece of shrimp on top of each slice I loved it but my wife thought it was to spicy.the portions were way off. I cut it in half and it still made enough for 6. I made this dinner for a party of four For the past fifteen years, Chef Tyler Florence has delighted the masses by sharing the sights, sounds and flavors of his unique culinary vision to fans around the world. We all know that everything’s better with bacon, right? So you just know that bacon wrapped shrimp has to be fantastic, right? This is a recipe that I’ve adapted Great Cajun Food Big 16/20 ct. shrimp “Stuffed” with Jalapeno and Cream Cheese and wrapped in Bacon. Okay this one really couldn’t be easier. All of four ingredients. Enjoy! Place the shrimp in a glass or plastic bowl. Sprinkle generously with diced dried garlic Yummy, but crazy hot!! Try it using thick cut pepper bacon. May need to adjust the other spices depending on your taste and add some honey. Awesome appetizer!! You'll need a grill, twenty jumbo shrimp, bacon, and toothpicks. That's it! This makes a perfect meal or appetizer.

Bacon Wrapped Shrimp1
Bacon Wrapped Shrimp

1/2 tsp. cayenne pepper 1/2 tsp. cumin 1/2 tsp. onion powder 1/2 tsp. lemon pepper 1 tsp. granulated garlic 1 tbsp. Lea & Perrins 2 tbsp. fresh lemon juice Jumbo shrimp or prawns wrapped in bacon with zesty spices! This is a very good meal or appetizer.

Bacon Wrapped Shrimp2
Bacon Wrapped Shrimp

Bacon Wrapped Shrimp3
Bacon Wrapped Shrimp

Bacon Wrapped Shrimp4
Bacon Wrapped Shrimp

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